Charbroil GG683

Stainless steel burner and venturi assembly kit. Contains one standard EDSB SS H burner and two (2) V-12 stainless steel single adjustable venturi..

Part Number: EDSB+V-11
Dimensions: 7 1/4” x 15 1/2”
Material: stainless steel
Weight: 2.0

Stainless steel burner and venturi assembly kit. Comes with all necessary gaskets and screws.
TEMPORARILY OUT OF STOCK, but more are already on the way. Orders for this part will be filled from new inventory expected to arrive late Jun.

Part Number: 11102-70201
Dimensions: 15 7/8” x 8”
Material: stainless steel
Weight: 4.5

Stainless steel burner for Charbroil model GG683.

Part Number: 11102
Dimensions: 15 7/8” x 8”
Material: stainless steel
Weight: 2.8

Single Gasket Kit Economy Burners for Charbroil model GG683.

Part Number: SHK4
Weight: 0.01

straight adjustable single venturi. Includes all necessary gaskets and screws/nuts.
TEMPORARILY OUT OF STOCK, but more are already on the way. Orders for this part will be filled from new inventory expected to arrive late Jun.

Part Number: 70201
Dimensions: 5 1/8
Material: zinc plated steel
Weight: 0.4

20” Ignitor adapter wire with female spade connector and male round connector. Used primarily on Ducane models 7100 and 7200 to extend the wire from the 03758 collector box and electrode to the electronic spark generator (igniter).

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 03750
Dimensions: 1/16
Weight: 0.05

Universal adapter wire with male round and female spade connectors.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: 03751
Weight: 0.05

Tongue style collector box for burner mounted applications. Includes preinstalled electrode with round female connector end and 20” wire. Fits on all of our Deluxe stainless H burners (LB, SB, DLB, DSB) using special mounting bracket on these burners. Will not fit on cast iron burners (see part IG-15B for cast iron burner applications).

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: IG-5B
Weight: 0.3

Universal collector box with electrode and wire. Fits most H burners, cast iron and stainless. Mounts to burner using venturi screws. Slotted construction allow universal adjustment of electrode position.

For more information about ignition systems and components, please see article Ignition 101 in our help center.

Part Number: IG-15B
Weight: 0.3

Brass hood orifice with #72 starter hole and 1/8” x 22 threading for use with valves 37700, 37800, and 38800. Must be drilled to proper drill size.

If you would like us to drill the orifice(s) for you, there is a single $15 fee for this service, which will be added to the order when processed. Please tell us the number of burners in your grill and the total BTUs of your grill (less side burner and rotisserie burner, if any). BTU rating information can usually be found on the grill's CSA certification tag, located somewhere on the grill. Please furnish this, along with any other information you deem relevant, in the Message to CLA box during checkout.

Part Number: 37900
Dimensions: 0 3/4” x 0 1/2”
Material: brass
Weight: 0.1

In post control valve without manifold or orifice, with 1/8” NPT pipe thread for hood orifice. Fits Charbroil, Falcon, and most twin in post control grills with hood orifice. Orifice not included. Use original or our part #37900.

Part Number: 38800
Dimensions: 3 1/8” x 1 1/4”
Material: brass
Weight: 0.3

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0

Meat Claws.

Shredding pork, chicken, or beef has never been easier. Spare the fork these meat shedding claws can hold with the larger outside tines and shred fine strands of meat with the smaller inside tines. Crafted of stainless steel with an easy to use grip that can be held multiple ways.
Each claw is 8.25 in. in overall length.

Part Number: 44070
Dimensions: 8 1/4
Material: stainless steel
Weight: 0.5

Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.

Part Number: 14950
Material: stailess steel
Weight: 0.5

Cast aluminum griddle

Part Number: 91652
Dimensions: 19 1/2” x 10 3/4”
Material: aluminum
Weight: 3.0

Deluxe venturi brush with 11” coil spring flexible shaft

Part Number: 77310
Weight: 0.3