Brinkmann 810-1456-S

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replacement grill parts for all BBQ brands including DCS, Members Mark, Masterforge, Ducane, Kenmore, Broilmaster and more.Shopping cart
 
   Home > Brinkmann Grill Models > Brinkmann 810-1456-S



Use the dimensions of your old parts, preferably after removal, to compare to what we show below. Comparing dimensions is the best way to insure you get the right parts for your Brinkmann grill.

Replacement grill parts to fit Brinkmann model: 810-1456-S


 

810-1456-S Burners

Adjustable universal front-to-back tube burner with top-ported flame holes. This burner may not work with existing ignition electrodes and back burner cross-overs.
  • Variable length burner adjusts from 13 1/2” to 17 1/2”.
  • Includes extra hardware and mounting brackets to accommodate almost all grills.
  • Comes with complete installation instructions and diagrams.

WARNING: Before ordering this universal burner, please verify that it will work in your grill per the specifications above. If you order this universal burner and it does not work in your grill, please review our Return Policy for ”Ordered Wrong Part.” You will be responsible for all shipping fees.

Part Number: FP-BR1001
Material: stainless steel
Weight: 0.7

 $19.99

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Premium quality stainless steel tube burner. Sold individually, number required varies by grill.

Part Number: CLA-BS0200
Dimensions: 15 3/4” x 1”
Material: stainless steel
Weight: 0.3

 $29.99

 $18.90

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810-1456-S Burner Brackets and Carryovers

Stainless steel burner cross-over tube for Brinkmann model 810-1456-S.

Part Number: 09425
Dimensions: 7 5/16” x 2 3/8”
Material: stainless steel
Weight: 0.2

$14.06

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810-1456-S Cooking Grids

Stainless steel cooking grids with solid 1/4” rods (set of 3) for Brinkmann model 810-1456-S.

Part Number: 53S33
Dimension Front-to-Back: 17 1/2”
Dimension Side-to-Side: 27 3/8”
Material: stainless steel wire
Weight: 10.0

$194.98

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Premium universal cooking grid. Porcelain treated cast iron. Matte finish. Sold individually.



Part Number: 67241-UNI
Dimension Front-to-Back: 17 5/8”
Dimension Side-to-Side: 8 3/4”
Material: porcelain cast iron
Weight: 5.55

$46.39

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Premium universal cooking grid. Porcelain treated cast iron. Matte finish. Sold individually. See part 69762-UNI-X2 for a set of two (2) grids.



Part Number: 69762-UNI
Dimension Front-to-Back: 17 5/8”
Dimension Side-to-Side: 10 3/8”
Material: cast iron
Weight: 6.95

$53.40

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Cast iron cooking grids (set of 3). Porcelain enameled, glossy finish.
TEMPORARILY OUT OF STOCK, but more are already on the way. Orders for this part will be filled from new inventory expected to arrive Jan 2024.

Part Number: 67233
Dimension Front-to-Back: 17 5/8”
Dimension Side-to-Side: 28 1/8”
Material: gloss cast iron
Weight: 11.6

$92.77

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810-1456-S Heat Distribution Plates

Stainless steel Heat Distribution Plate.
  • Stainless equivalent of part 94251
  • Superior to the porcelain steel originals
  • Rust and corrosion restitant
  • Sold individually
  • Made in USA


Part Number: 94251-SS
Dimension Front-to-Back: 15 1/4”
Dimension Side-to-Side: 3 1/8”
Material: stainless steel
Weight: 1.0

$21.48

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Porcelain steel Heat Distribution Plate. Sold individually.

Part Number: 94251
Dimension Front-to-Back: 15 3/16”
Dimension Side-to-Side: 3 1/8”
Material: porcelain steel
Weight: 1.0

 $27.84

 $19.99

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810-1456-S Igniter Components

Collector box, ceramic electrode, 7” wire with female spade connector.

For more information about ignition systems and components, please see article Ignition 101 in our help center.



Part Number: 08410
Material: ceramic
Weight: 0.3

$14.61

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810-1456-S Heat indicators and Meat Thermometers

Oval lid heat indicator. Three-hole mount with two threaded studs 1 1/2” offset on center. Requires 3/8” center hole for temperature sensor probe.

Part Number: 22551
Dimensions: 2 15/16” x 1 7/8”
Weight: 0.2

$14.85

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810-1456-S Accessories

HOW TO GRILL The Complete Illustrated Book of Barbecue Techniques. Steve Raichlen presents a full-color, step-by-step technique book that gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs, if features over 100 techniques and recipes, from how to set up a three-zone fire to how to grill a perfect prime rib, to grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.

Part Number: 0-7611-2014-9
Dimensions: 8” x 9 1/4”
Material: Paperback
Weight: 3.0
 

$20.09

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15” Stainless steel tong.
  • Soft comfort grip
  • Locking mechanism


Part Number: 40259
Dimensions: 15
Material: stainless steel
Weight: 0.14

$9.92

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Marinade Injector.

For injecting flavor and marinades into meat. Disassembles for cleaning. Stainless steel injector tip. Graduated injection chamber.



Part Number: 14950
Material: stailess steel
Weight: 0.5

$14.41

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Stainless steel WOK topper with serving handles. Ideal for seafood and vegatables.

Part Number: 96321
Dimensions: 12 3/4” x 12 3/4”
Material: stainless steel
Weight: 1.6
  $22.70

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Deluxe venturi brush with 11” coil spring flexible shaft

Part Number: 77310
Weight: 0.3

$9.31

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Brinkmann 810-1456-S - 05-Sep-24



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